All articles by Vidya Sagar Maddela
Fobeni Healthcom rolls out advanced natural GLP-1 drink in China
The new GLP-1 product, dubbed WASLIM Bifidobacterium Shortum Compound Drink, was developed under a strategic collaboration between Fobeni and TCI and incorporates TCI’s advanced GLP-1 formula
GNC survey reveals consumer confusion about multivitamin usage
The survey found that most people agree on the benefits of multivitamins, but only a few are confident that they are getting recommended nutrients from their multivitamins
Nourish Expands Food as Medicine Program through Strategic Partnership with ModifyHealth
New Program Prescribes Medically Tailored Meals to Patients to Manage Chronic Conditions and Improve Health Outcomes
Nutraland announces GRAS status for its plant-based melatonin Somato
Somato is a whole food-derived phytomelatonin extracted from tomatoes using the company’s in-house, gentle extraction process, offering a sustainable, plant-based source of melatonin without involving synthetic solvents
Aurora Cannabis and Vectura Fertin Pharma announce launch of novel Luo CBD lozenge
Launch follows announcement of commercial collaboration between Cogent International, a Vectura Fertin Pharma subsidiary, and Aurora to leverage Aurora’s Canadian medical cannabis patient platform
Protein Candy rolls out new protein packed candy product in North America
Protein Candy comprises 14g of protein, four grams of sugar, six grams of prebiotic fibre, and only 140 calories, and does not contain any sugar alcohols, which are common in low- or no-sugar foods and cause bloating
Soylent Unveils New Seasonal Flavors and Launches Hunger Action Month Initiative
Soylent is a nutrition company on a mission to make complete, sustainable nutrition accessible, appealing, and affordable to all
Revitalist, Wake Network launch new supplement line Lion’s Brain
The new Lion’s Brain supplement harnesses Revitalist’s unique formula with Wake Network’s ethically sourced medicinal mushrooms, to provide a powerful effect on mood, energy, clarity, and focus to improve brain regeneration
Fresh Del Monte Appoints Dr. Imad Farhat as SVP to Lead Specialty Ingredients Team, Focusing on Natural Ingredient Innovation
Visionary executive joins Fresh Del Monte to advance the ingredients industry through nature-driven solutions
Samyang opens allulose and prebiotics facility in South Korea
The new manufacturing facility, which entails around KRW140bn ($104m) investment, spans a total floor area of 22,150m2 and comprises two buildings, one for allulose production and the other for prebiotics production