All articles by maria b
maria b
Cargill expands cocoa pressing capacity in Brazil
Cargill is expanding the cocoa pressing capacity of its Ilhéus plant in Brazil by 25%, the company has announced.
Registration opens for IFT Annual Meeting and Food Expo 2013
The Institute of Food Technologists (IFT), a nonprofit scientific society for professionals engaged in the science of food, food technology, has announced that registration for the annual (IFT) Annual Meeting and Food Expo 2013 in Chicago July 13-16 at McCormick Place is now officially open.
Vitafoods Europe returns in May
Vitafoods, the exhibition focusing exclusively on ingredients and raw materials for the nutraceutical, dietary supplement and functional food and drink industries, is returning to Geneva on 14-16 May.
FSA update on EU meat sampling programme
The Food Standards Agency (FSA) is today publishing further details of the European Union sampling programme that was agreed by member states and announced by the FSA last week.