Top innovations in ingredients 2013-14
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Raymond Winger is managing director, Institute of Food Technologists. -
Jean-Baptiste Rubens is head of procurement innovation, Kraft Foods. -
Ria van der Maas is global nutrition and health manager for Unilever Food... -
Monk fruit has potential as a sweetener. -
Karin Nielsen is director at Canadean Ingredients. -
Barbara Gallani is director of food safety and science, Food and Drink... -
Manufacturers are finding new ways to use Stevia. -
Sam Millar is director of technology, Campden BRI. -
Wayne Morley is head of food innovation, Leatherhead Food Research. -
Quinoa is one ingredient to watch. -
Kate Cook is director and founder, The Nutrition Coach.